Roasted Rhubarb & Strawberry Topping

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Breakfast

Roasted Rhubarb & Strawberry Topping

Written by: Noreen Wasti

Time: 35 minutes

Awake Extra Virgin Olive Oil

Vivid, peppery flavor for dipping or drinking.

Add to Cart Learn More

Rapture Balsamic Vinegar

Blackberry infused balsamic vinegar

Add to Cart Learn More

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Noreen Wasti, Brightland's Chef in Residence, has created an elegant, rosy pink topping that makes the most of spring produce. Her beautiful roasted rhubarb and strawberry compote is made with Rapture Balsamic Vinegar and Awake Extra Virgin Olive Oil. This juicy, jammy topping would be delightful for a special Mother's Day brunch — or simply elevate everyday bites by adding a dollop to yogurt bowls or toast.

"Oven roasted fruit is a vibe — the result is jammy, syrupy, and delicious without the toil of standing over the stove with a thermometer stirring away. In this recipe ombre rosy hued stalks of Spring rhubarb along with strawberries are roasted until tender and juicy."

I use Awake Extra Virgin Olive Oil, Rapture Balsamic Vinegar, and pink peppercorns in the mix to bring forward a savory, piquant bite that melts perfectly into the fruit (yeah I know — rhubarb is a vegetable). Enjoy this luscious topping dolloped on your yogurt bowl in the morning, with a slice of cake, alongside some ice cream, spread on toast, and more!" -Noreen

Ingredients

1 lb rhubarb, rough ends trimmed
1 lb strawberries, hulled
1/3 cup sugar
1/2 tsp pink peppercorns, crushed
3 tbsp of Brightland Awake Extra Virgin Olive Oil
2 tbsp of Brightland Rapture Balsamic Vinegar

Instructions

Preheat oven to 375° and line a large sheet pan with parchment paper.
Cut the rhubarb into batons (about 3 inches in length & a 1/2 inch wide) and the strawberries into quarters - and spread evenly on the sheet pan.
Top with sugar, pink peppercorns, Awake Extra Virgin Olive Oil, and Rapture Balsamic vinegar. Toss to combine.
Roast the rhubarb and strawberries, tossing at the halfway point, until tender and syrupy — about 25-30 - minutes.
Let cool before serving.
Store in an airtight container in the fridge for up to 5 days.

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Rapture Balsamic Vinegar

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Blackberry infused balsamic vinegar [4.9 Stars,166 reviews](/content/products/rapture#shopify-product-reviews "166 reviews"/index.html)

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Awake Extra Virgin Olive Oil

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Vivid, peppery flavor for dipping or drinking. [4.9 Stars,524 reviews](/content/products/awake#shopify-product-reviews "524 reviews"/index.html)

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Free Shipping on Orders $90+

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Loved by 600,000+ Customers

Free Shipping on Orders $90+

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California-Grown

Loved by 600,000+ Customers

Free Shipping on Orders $90+

Beautifully Packaged

California-Grown

Loved by 600,000+ Customers

Free Shipping on Orders $90+

Beautifully Packaged

California-Grown

Loved by 600,000+ Customers

Free Shipping on Orders $90+

Beautifully Packaged

California-Grown

Loved by 600,000+ Customers

Free Shipping on Orders $90+

Beautifully Packaged

California-Grown

Loved by 600,000+ Customers

Free Shipping on Orders $90+

Beautifully Packaged

California-Grown

Loved by 600,000+ Customers

Free Shipping on Orders $90+